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Koval Bourbon

With a mash bill of 51% corn and 49% millet, KOVAL Bourbon offers a drinking experience that is balanced, approachable, and unparalleled. The unusual grain combination provides notes of mango chutney and vanilla on the palate, with a peppery caramel finish.

Koval Four Grain Whiskey

KOVAL Four Grain is distilled from a mash bill of oat, malted barley, rye, and wheat. This whiskey is aged in heavily charred new oak barrels from Minnesota and bottled single barrel at 94 proof, using state-of-the-art technologies to achieve precise consistency and quality. The four grains define its depth with a banana nose, creamy palate, and spicy finish. Perfect sipped straight or with a single sphere of ice.

Koval Millet Whiskey

With a mash bill of 100% millet coupled with KOVAL's signature distilling technique designed to highlight the true flavor of the grain, KOVAL Millet offers whiskey lovers a single grain expression with a truly singular drinking experience. Notes of nut and vanilla define the palate, with a clean and bright finish.

Koval Rye Whiskey

Using Rye that is locally and sustainably sourced in the Midwestern US, allow us to present a fresh and light whiskey that offers mellow and somewhat sweet notes of maple and candy corn, with a classically spicy finish. Works beautifully in classic cocktails such as a Manhattan, Sazerac, or Scofflaw, where its grain-forward spiciness balances out the sweetness of other ingredients.

NcNean Organic Single Malt

Smooth and elegant, this whisky is easy - going and delicious however you drink it, with flavours of citrus, peach, apricot and spice.

Sequoia Whisky Single Malt Bio

The Vercors Distillery is located in an old 16th century farm. It is the only French whisky distillery whose bottlings are certified in Organic Agriculture and distilled at low temperature. The "Nautilus" wash still distills gently at only 50°C, instead of the usual 100°C. This sublimates the aromas of the malted barley and gives this Whisky elegant and subtle aromas, rich in seductive fruity and floral notes.

Sequoia Whisky Single Malt Tourbé Bio

The Vercors Distillery is located in an old 16th century farm. It is the only French whisky distillery whose bottlings are certified in Organic Agriculture and distilled at low temperature.


The "Nautilus" wash still distills gently at only 50°C, instead of the usual 100°C. This sublimates the aromas of the malted barley and gives this Whisky elegant and subtle aromas, rich in seductive fruity and floral notes.