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Dupont Calvados Cream
Calvados cream is made from two year old calvados containing 69% vol of alcohol, together with a cream liquor, sugar and caramel. The calvados is mixed with the cream liquor, the sugar and the caramel. The mixture, obtained by mixing at low temperature is filled into opaque bottles. Alcohol: 15% vol.
|TASTING NOTES|
Eyes
Milky coffee in colour.
Nose
Gentle, sweet, caramel and apples.
Mouth
Smooth and gentle. The attack is of sweet caramel and apples. Finishes on vanilla.
CAL035
Data sheet
- Country
- France
- Littering
- 0.7
- Brand
- Dupont
- Alcohol level
- 15°
Specific References
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Calvados cream is made from two year old calvados containing 69% vol of alcohol, together with a cream liquor, sugar and caramel. The calvados is mixed with the cream liquor, the sugar and the caramel. The mixture, obtained by mixing at low temperature is filled into opaque bottles. Alcohol: 15% vol.