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Scotland

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AnCnoc 18 Y

Introduced in the latter half of 2014, the 18 year old AnCnoc Single Malt Scotch Whisky was matured in a combination of European oak ex-sherry and American oak ex-bourbon casks. Following maturation, this handsome Highland Whisky is bottled without chill-filtration or additional colours.

AnCnoc 24 Y

AnCnoc 24 Years Old has been bottled in its most natural form - neither filtered nor colored, which can create a slight haze with water or if it has been stored at a cold temperature. This mist is a natural characteristic of unfiltered cold whisky.

Antiquary 12 years+ étui.

Crafted using Scotland’s most treasured malt and grain whiskies, all of which have been matured for over twelve years, The Antiquary 12 Year Old is light and delicate with a smooth, lingering finish.

Antiquary 15 Y

John & William Hardie began their quest to create the perfect Blended Scotch Whisky in 1880, using only the finest and rarest Scottish malts. In 1888 they succeeded in creating what was considered to be superior to all other blends - The Antiquary - available only to a small circle of friends and family. This rare and limited release of just 6,000 bottles pays homage to The Antiquary's founders - it has been crafted from Scotland's most outstanding malt and grain whiskies, all of which have been matured for over fifteen years.

Antiquary 21 Y

Matured in specially selected oak casks for over twenty one years, The Antiquary 21 Year Old is a smooth blend of rare distinction, containing only the best Scottish malt and grain whiskies.

Antiquary Finest + étui

Containing an exceptionally high proportion of malt whiskies, The Antiquary is pleasantly sweet and perfectly balanced with a light and fresh character.

Balblair 12 Y

In celebration of the 700 years of the Declaration of Arbroath House of McCallum has commissioned five new pieces of art from the 4 Glasgow Artists of the Art of Whisky representing their vision of the piece of history past and present.

Balblair 15 Y

Distilled from partially fermented wine made of 100% Torontel grapes from the Southern Ica and Ocucaje valleys in Ica, Peru.

Balblair 18 Y

Matured initially in American oak ex-bourbon casks, followed by the rich influence of first fill Spanish oak butts.Balblair distillery is the oldest working distillery in the ancient heart of the Highlands. Here, they have been crafting their award-winning whisky since 1790, longer than anyone else in the region.