Liqueur

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Fireball

What you have here is smooth whisky with a fiery kick of red-hot cinnamon.
It tastes like heaven, burns like hell.

What happens next is up to you.

Gozio Amaretto

Gozio Amaretto stands out as an exceptional liqueur, boasting an exquisite almond flavor.
Employing an unparalleled method, bitter almonds sourced from four continents undergo a meticulous infusion process lasting a minimum of sixty days, resulting in a premium blend that captures the finest aroma and taste.
Distinguished, this liqueur refrains from incorporating artificial aromas, extracts, or additives in its final composition.
Its refined taste is both velvety and approachable, making it a versatile choice for enhancing both cocktails and dessert creations.

Merlet C2 Cognac & Café

Cognac & coffee liqueur calls on Merlet’s expertise as both distillers and liqueur-makers, and showcases two after-dinner classics. Merlet partnered with Merling, a local coffee roaster from La Rochelle to select the origin and variety of the coffee (Brazilian Arabica) but also to work directly with freshly roasted coffee.

Merlet C2 Cognac & Cassis

Cognac & blackcurrant liqueur calls on Merlet’s expertise as both distillers and liqueur-makers, while revisiting a digestive once popular in France’s countryside, the Mêlécasse (a mixture of eau-de-vie and crème de cassis). C² Cassis is a blend of natural infusions of blackcurrant and cognac.

Merlet C2 Cognac & Citron

Merlet C² Citron & Cognac calls on Merlet’s expertise as both distillers and liqueur-makers, and plays on the natural affinities between cognac and citruses – in this case, lemon and lime.