La Fabrique Boule de Neige
One of our flagship products for the end of year celebrations, "Boule de Neige" (Snowball) combines greediness, originality and incomparable visual effect. One of our favorites that will delight your guests! This recipe is made with ripe fruits, carefully selected spices and AOC Martinique agricultural rum, for a tasting experience rich in flavors.
La Fabrique Ice Storm Ginger Menthe
This original preparation blends fresh mint, sweet ginger and long Java pepper for a pleasant and intense sensation of freshness.
La Fabrique N°12 Vanille - Macadamia
This time, it is in Jamaica that the brand invites us: to the discovery of a very old VSOP rum, to be precise. This creation of the Worthy Park distillery spent four years in Bourbon barrels, then was transported to the Cognac region for an additional six months of maturation in the brand's cellars in Chevanceaux. This cuvée has thus benefited from a double ageing in a tropical and continental climate.
La Fabrique N°4 Fruit de la Passion - Hibiscus
Simple and delicious, this preparation blends the fruity and acidic aromas of passion fruit with the floral notes of hibiscus in a perfect balance. A real favourite!
La Fabrique N°5 Mangue - Abricot - Thym
La Fabrique de l'Arrangé N°05 is an arranged rum produced in Île-de-France by Tricoche Spirits. In this recipe made with AOC Martinique agricultural rum, the roundness of Kent mango and the sweetness of dried apricot are enhanced by a hint of thyme flower.
La Route des Rhums Coffret 24 x 2 cl
AnCnoc 24 Years Old has been bottled in its most natural form - neither filtered nor colored, which can create a slight haze with water or if it has been stored at a cold temperature. This mist is a natural characteristic of unfiltered cold whisky.
