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  • Alcohol level: 40°

Canero Anejo Solera

The rum is aged using the solera process for aging spirits, in which barrels containing older spirits are “topped off” and married with younger spirit from other barrels as the angel’s share takes its toll. By the time the rum is bottled. Summum Reserva Especial 12 is a blend of rums.

El Dorado 12 Y

A blend of specially selected aged rums, the youngest being no less than 12 years old, it is a combination of the Enmore and Diamond Coffey stills and the Port Mourant double wooden pot still, blended to perfection and aged in old bourbon oak casks.

El Dorado 3 Y White

Laid down in oak barrels for at least three years, this rum is then double filtered through natural charcoal to remove colour, resulting in a spirit that is incredibly smooth and versatile. Perfect for mixing cocktails.

El Dorado 5 Y

Laid down in oak barrels for at least five years, this rum is imbued with unsurpassed dimensions and depth. Enjoyed best straight or on the rocks.

El Dorado 8 Y

Created by our Master Blender, this rum was laid down in oak barrels for at least eight years producing a smooth and characterful blend that is perfect for sipping or for use in craft cocktails.

Isautier Rhum Barrik

Barrik rum is a fresh, expressive rum, with a strong character, finely wooded, which gives it a certain distinction that makes it a unique rum of its kind!

Isautier Rhum Secret de Canne

This agricultural rum aged in oak barrels is greedy and seductive. It claims its Reunionese origins through its very typical notes of sugar cane present throughout the tasting.

Isautier Rhum Vieux 10 ans

This extra old agricultural rum has been aged in new oak barrels and then in red barrels for over 10 years in our cellar.

Isautier Rhum Vieux 5 ans

This rum is a blend of agricultural rums and traditional rums aged in French oak barrels for five years, which makes it both original and complex.