Ron Burla Negra 2024

Box including Penderyn Legend, Penderyn Myth, Penderyn Celt (3x20cl).

The KASC Project [L.L.] offers a lighter, more versatile take on the groundbreaking Hybrid Cask™ concept. As a blended Irish whiskey crafted for a softer, more mixable profile, [L.L.] serves as the approachable counterpart to the bold, full-bodied [B] release — the world’s first Hybrid Cask™ Irish whiskey. Unlike its siblings, [L.L.] is not fully matured in Kinahan’s bespoke hybrid casks. Instead, it draws just enough influence to maintain the essence and distinctive character of [B], while delivering a smoother experience designed for broader appeal and mixability.

Cihuatan Indigo 8 Y is a true invitation to travel, a vibrant homage to the culture and heritage of the Mayan civilization of El Salvador.
This unique cuvée owes its name to the indigo color, an essential component of the famous "Mayan blue," a hue found on the frescoes of ancient temples buried in the jungle.
Distilled and aged in the heart of the Cihuatán valley, this rum reveals all the authenticity and richness of an unknown terroir.
Each bottle is adorned with Mayan iconography, bearing witness to the deep history and tradition of this civilization.

Ryoma is the perfect mix of Japanese excellence and traditional methods. It is unique and refined with floral and fruity accents. Ryoma rum made with pure sugar cane juice, aged in Japanese white oak casks.
The yeasts used were initially created by the distillery to ferment their sake.

Barrik rum is a fresh, expressive rum, with a strong character, finely wooded, which gives it a certain distinction that makes it a unique rum of its kind!

1792 is named for the year Kentucky became a state as an acknowledgment of the importance of the Bluegrass State as the birthplace of bourbon. Our 1792 expressions include our Small Batch Bourbon which is created with precision and artistry, and our Limited Edition Expressions which are rare and special whiskeys that are truly distinct and extraordinary.

ABK6 is a Single Estate Cognac, it’s produced on a chalky hilltop at 154m of altitude. 100% Ugni-blanc grapes were used. A double distillation toke place in smalle Charentais pot-stills. The ABK6 Pure Single aged in new and old french Limousin oak barrels of 350-liters.