

Trois Citrus is Merlet’s reinterpretation of the traditional triple sec orange liqueur. The Merlet family worked with one of the greatest bartenders of the world, Tony Conigliaro, to create a perfect cocktail product. Trois Citrus is made with three varieties of citrus: bitter orange, blood orange and lemon.
Trois Citrus is Merlet’s reinterpretation of the traditional triple sec orange liqueur. The Merlet family worked with one of the greatest bartenders of the world, Tony Conigliaro, to create a perfect cocktail product. Trois Citrus is made with three varieties of citrus: bitter orange, blood orange and lemon. The peels of the citruses are separately macerated in pure alcohol. Most of them are then distilled. The distillates are blended with the non-distilled macerations. A minimal quantity of sugar is added to obtain the final product. The different citruses offer a unique complexity, while low sugar levels allow use in dry cocktails. The high proof of the product makes it possible for bartenders to use it as the base spirit. Thanks to the bitter touch of the non-distilled macerations, the palate appears dryer and the finish is longer.
|TASTING NOTES|
• Colour
Clear with pale silver straw tinges.
• Palate
Bright orange zest and pepper aromas. Rich body with soft, fruity notes.
• Finish
Fully dimensional orange and custard finish.
Data sheet
Specific References
After 10 years in contact with the oak, Armagnac starts to take on the aromas of ageing.