ABK6 Honey Cognac Liqueur (Canister)
ABK6 Honey is elegant and subtle, expressing flowery tones derived from honey and Cognac at the same time: jasmine, violets, honeysuckle and rose petals. Then come the cheery and delicates sensations of spices and candied oranges.
The sents mingle with woody vanilla and toffee.
This is a Single Estate Cognac, ABK6 is booth the raisin producer and the Cognac maker. The terroir of ABK6 is a chalky hilltop at 154m of altitude. For this spirit 100% Ugni-blanc grapes are used. The vinification took place in thermoregulated vats. The distillation was a double distillation in small Charentals pot-stills. This Cognac is aged in new and old French Limousin oak barrels of 350-liters. The blend is a selection of the best batches from ABK6’s Petite Champagne, Grande Champagne and Fins Bois estates married with natural honey from chestnut trees. To create ABK6 HONEY, Cellar Master Christian Guérin has blended during the ageing process a subtle and Rened Cognac with a special honey with intense and aromatic flavours. For its unique and typical taste, he selected one single origin honey produced in one area among Charentes woods.
|TASTING NOTES|
• Palate
Elegant and subtle, ABK6 HONEY reveals notes of flowers coming from both Cognac and honey: jasmine, violet, honeysuckle and rose petals.
• Finish
Then come warm feelings of spices and candied orange.These favours are linked with vanilla wood and toffee.
Data sheet
- Country
- France
- Littering
- 0.7
- Brand
- ABK6
- Alcohol level
- 35°
Specific References
Customers who bought this product also bought:
Old Pulteney 15 Y
Matured for 15 years, this is our most balanced and smooth single malt. Balancing two different sides of the flavour spectrum, this single malt marries these perfectly, whilst also reflecting our coastal home and its unwavering influence. On one hand, this is an intense single malt, yet at the same time, it is truly balanced. Spice and sweetness unite in this naturally rich amber whisky to celebrate rich flavours, yet lighter, more refreshing coastal notes show another side of this single malt.
Cu Bocan Creation 2 Shochu Virgin Oak (Blue)
The Cu bocan Creation #2 has matured in Japanese Schochu and Européan virgin oak cask Tasting notes Rich and lively with hnts of smoke and key lime pie.
Koval Dry Gin
KOVAL Dry Gin is made with a unique variety of woodland spices. Juniper and wildflowers envelop the nose, while the taste is dry—yet vibrant. The round, floral body is clean and nuanced by emerald grasses, golden citrus, and white pepper. This dry gin is crisp enough to enjoy straight and excellent in cocktails both classic and contemporary.
ABK6 VSOP Special Edition Dragon
To blend this special batch, Francis Abécassis and Frédéric David the Cellar Master, have selected eaux-de-vie renowned for their rich aromas, aged in the estate’s oldest casks. Each sip of this precious cognac reveals harmonious and powerful flavours, symbolised by the strength of the dragon.
Rum & Cane Spanish Caribbean Rum
Rum & Cane Spanish Carribean XO is a blend of two traditional Spanish molasses rums, one produced in Cuba and the other in the Dominican Republic. This rum has been aged for at least 6 years in American oak barrels that previously contained bourbon.
Penderyn Madeira Finish
The Penderyn distillery produces award-winning single malt whiskies and spirits at the foot of the magnificent Brecon Beacons in South Wales. Madeira Penderyn is aged in old bourbon casks and then in old Madeira wine casks to give it all its character.