

Black cane is part of the DNA of Bologna, a variety forgotten by distillers.
The Old Black Cane cuvée has been aged for 3 to 6 years.
To be enjoyed dry, with or without ice.
TASTING NOTES
NOSE Elegant and rich, it opens with gourmet notes of salted butter caramel and vanilla. Notes of prune complete the first nose as well as a delicate and promising woodiness.
PALATE Rich candied fruit and cinnamon, with notes of sweet spices, macadamia and pecan. There's black cane sweetness, with liquorice and prickly pear.
FINISH Long, sweet and spicy at the same time.
Data sheet
Specific References
Rum & Cane Regional Rums invites you to explore the world of Rum
Discover them through the five main rum-producing regions.
Each regional expression contains two hand-selected rums, blended together to embody the unique character of the region.
The auburn hue of this whisky comes directly from its passage through the 228-liter barrels that formerly housed the Pinot Noir from Château de Chassagne-Montrachet.
Etsu Yuzu Gin has been macerated for seven days using traditional botanicals such as Japanese Yuzu, juniper berries, liquorice root, angelica, coriander and matcha. After maceration, only the gin is distilled without the botanicals, which allows the oils to infuse.
A permanent new addition to Knockdhufs family of acclaimed single malts, this non-aged expression bursts with anCnocfs soft, sweet, fruity flavours and the delicious vanilla and warm spice of a sherry finish . but with the added richness of subtle, lingering campfire smoke.
Abelha Organic Cachaça Gold 3 Y is an exceptional Brazilian artisanal cachaça, combining tradition and innovation.
Aged for three years in 250-liter Garapeira barrels, this cachaça delights with its aromatic complexity and natural sweetness.
Made from organic sugarcane cut and pressed within 24 hours, it contains no added sugar or additives, guaranteeing unparalleled purity and authenticity.
The aging of Phraya Elements follows the tradition of maturing the distillate in American oak ex-bourbon casks, which are stored and left exposed to the open air near tranquil lagoons. A blend of aged rums, this premium-quality rum offers unique taste sensations that reflect the spirit of the "Craft of Refinement."
AnCnoc is a rather curious whisky. This fine single malt is created using traditional production methods. The end result is a lighter-tasting single malt that makes no compromises on quality. anCnoc 12 Year Old is recognised the world over. Known as a must-have in every whisky drinker's collection, it is light yet complex. Smooth yet challenging.
The GlenAllachie 8-year-old. Guided by his half-century of experience, Master Distiller Billy Walker has implemented a philosophy of wood innovation and sourced the world’s finest casks to elevate the spirit to its optimum, delivering a truly exceptional single malt.
Created from a combination of Pedro Ximénez and Oloroso sherry puncheons along with a small quantity of Virgin Oak casks and red wine barriques, the resulting bronze spirit delivers sherry-matured sophistication.