

BOTRAN RARE BLEND: GUATEMALAN OAK is special selection from Botran´s dynamically aged rum reserves carefully hand-picked and finished in Guatemalan Oak Casks, exclusively made for Europe, creating a unique blend of aged rums ranging from 8 to 25 years and filled with Guatemalan vibrancy Dynamically aged in five distinct oak casks: American Whiskey, Toasted American Whiskey, Sherry wine, Port wine and Guatemalan Oak;
TASTING NOTE
Colour:
Intense mahogany
Aroma:
Deep wood aroma characteristic of Guatemalan Oak, hints of vanilla, nuts, dried fruit and notes of spice
Palate:
Intense toasted oak flavour, delicate notes of vanilla, caramel and spice with fruity finish
Data sheet
Specific References
The spices that fill Botran Cobre are inspired by Ponche, Guatemala's traditional celebratory drink.
It's an artisanal infusion of ginger, cardamom, cinnamon and cloves, best enjoyed neat for a sense-awakening spicy sipping experience.
The Calvados Réserve is aged for 3 years in oak barrels with 25% new barrels.
The apples are mixed, crushed and pressed. The apple juice is fermented right out to give cider to be distilled. Double distillation is carried out 6 months after the fermentation has taken place. The first distillation gives the "petite eau" at 30% by volume and it is the second distillation, that of the "petite eau" which gives the Calvados.Aging: Six years minimum. In toasted 400 L oak barrels, 25% of which are new.