Etsu Double Orange Japanese Gin

Etsu Double Orange has been macerated for seven days using traditional botanicals such as orange zest, juniper berries, licorice root, angelica and coriander. After maceration, only the gin is distilled without the botanicals, allowing the oils to infuse. Only after the distillation process is fresh mountain spring water added, giving this gin its fresh taste

Tasting notes

Color

Translucent.

Nose

Fresh and lively, predominantly citrus with orange, yuzu and lemon notes.

Palate

Round and smooth.

MH3239

Data sheet

Country
Japan
Littering
0.7
Brand
Etsu
Alcohol level
43°
Bottles/case
6

Specific References

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