Tomatin Legacy

The Crème de Cassis de Merlet has held the status of Geographical Indication since 2015, recognizing the unique expertise developed over 30 years in the cultivation of blackcurrants and their transformation into liqueur. The complete mastery of the cultivation and harvesting of the berries, their ripeness, and their transformation by the Merlet family, combined with a high concentration of macerated fruits, are the keys to the extreme intensity and complexity achieved.

Duncan Taylor has bottled this Trinidadian rum as part of their Quarterdeck range. Distilled in 1998 at the Caroni Distillery using a column still, this limited edition comprises only 281 bottles aged for twenty-four years.

Aromas of panettone and candied lime lead, while flavours of white chocolate, lemon truffles and hazelnut balance perfectly on the palate. Sweet citrus returns on the finish with blood orange accompanied by notes of toasted oak.

Finlaggan Old Reserve is a peated single malt whisky from an undisclosed distillery on Islay. Bottled by Vintage Malt, it is a whisky with saline and smoky notes.

Panda is an award-winning premium gin distilled and bottled in Belgium. It is entirely organic and is the first gin in the world to contain lychees. The delicate flavour of the lychee is complemented by other ingredients, including cherry, orange zest, basil, rosemary, Chinese star anise, juniper berries and pure water from the High Fens. The harmony between these ingredients gives Panda gin a subtle yet powerful note with delicate, refined accents.

1L Format

Merlet C² Lemon & Cognac combines the expertise of the Merlet family as liquorists and distillers, and plays on the classic complementarity between cognac and citrus fruits, here yellow lemon and lime.