Old Pulteney 25 Y

This late-night expression is rich and autumnal, developed and amplified to unexpected heights, while staying perfectly balanced and closely tied to the bright and fruity character of the Distillery.

Matured for 15 years, this is our most balanced and smooth single malt. Balancing two different sides of the flavour spectrum, this single malt marries these perfectly, whilst also reflecting our coastal home and its unwavering influence. On one hand, this is an intense single malt, yet at the same time, it is truly balanced. Spice and sweetness unite in this naturally rich amber whisky to celebrate rich flavours, yet lighter, more refreshing coastal notes show another side of this single malt.

Created using Philippine botanicals Ylang-Ylang and Alpinia for delicate floral top notes, in addition to Calamansi and Dalandan for a soft, tropical citrus palate.

An emblematic bottling of the distillery, thhis single malt is aged in old bourbon casks, giving it gourmand, vanilla and very a very slight spicy character

Tomatin Legacy is a non-peated scotch with aromas of vanilla bean, white chocolate and cinnamon. On the palate, gentle waves of fresh fruit sprinkled with ginger emerge before a light, clean finish.

Speyburn 10 years old single malt is matured in a combination of American Oak ex-bourbon and ex-sherry casks.
Nestled in a secluded, tree-lined valley, Speyburn remains the sole distillery sourcing water from the Granty Burn, a major tributary of the River Spey. The golden elixir ages in hand-picked American oak ex-bourbon and ex-sherry casks, absorbing the essence of its exceptional surroundings. The resulting whisky is an award-winning, deep, complex, and well-balanced single malt, boasting notes of fresh fruit, hints of toffee and butterscotch, and culminating in a long, smooth, sweet finish.

Fifteen years maturing in American oak and Spanish oak casks have allowed this bold whisky to embrace the rich, natural elements of Speyside.