Rebel Yell 10 Years
Handcrafted according to our original, time-honored wheated recipe since 1849, Rebel Single Barrel is aged a full ten years to provide a rich and rebellious flavor. The Single Barrel process creates a flavor profile unique to each barrel. The end result is an extra smooth sipping whiskey that honors the rebel in all of us.
Handcrafted according to our original, time-honored wheated recipe since 1849, Rebel Single Barrel is aged a full ten years to provide a rich and rebellious flavor. The Single Barrel process creates a flavor profile unique to each barrel. The end result is an extra smooth sipping whiskey that honors the rebel in all of us.
|TASTING NOTES|
Hints of caramel and citrus on your first sips. But continue drinking and it morphs into a velvety oak flavor with unabashed spice.
Data sheet
- Country
- United States
- Age
- 10Y
- Littering
- 0.75
- Brand
- Rebel Yell
- Alcohol level
- 50°
Specific References
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Tomatin 12 Y
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Dupont Calvados Original Blanc
The apples are mixed, crushed and pressed. The apple juice is fermented right out to give cider to be distilled. Double distillation is carried out 6 months after the fermentation has taken place. The first distillation gives the "petite eau" at 30% by volume and it is the second distillation, that of the "petite eau" which gives the Calvados.
Rebel Yell Bourbon
Bach in 1849 when everyone else was using a rye mashbill, Rebel pioneered wheat-based bourbon. It's this award-winning wheated recipe that continues to defy trends today. Rebel Bourbon is unapologetically original, brazenly bold and goes down smooth, whether you prefer it neat, on the rocks, or mixed.
Glendalough Wild Botanical Gin
To make this extraordinary gin, Glendalough forage wild botanicals in the Wicklow mountains all year round. Geraldine Kavanagh, our full time forager, brings the wild, fresh botanicals to the distillery within hours of foraging where small-batch slow-distillation is used to tease out the delicate botanical flavours. Glendalough Wild Botanical Irish Gin serves the taste of 'a year in every bottle' and perfectly captures a place in time, with four seasons of foraging in wild Wicklow encapsulated in each bottle.