Penderyn Legend constitutes the ideal introduction to the first Welsh whisky distillery. Fully matured in bourbon casks, this single malt spent a few additional months in Madeira casks, giving it sweet and fruity notes. The red dragon, featured in many folk tales, also appears on the national flag of Wales. Nestled near the Brecon Beacons National Park, Penderyn's single malts derive their gentle and subtle character from the combination of a unique distillation technique using bespoke Faraday stills and a distinctive maturation art, the result of Dr. Jim Swan’s expertise and carried on since 2018 by master distiller Aista Phillips.
TASTING NOTES
NOSE Fresh apples, citrus fruits, cream fudge, and raisins.
PALATE Rich dried fruits with a hint of bitterness.
FINISH Madeira cake and sultanas.
Data sheet
Specific References
The Sortilège Blueberries is a Canadian whisky liqueur with maple syrup, enhanced by the delicious flavors of the famous wild blueberries from the Lac Saint-Jean region. The result is a remarkably refined liqueur that is both fruity and slightly sweet. It is best enjoyed chilled, on ice, and its richness also lends itself to coffee and cocktails. You can also serve it on its own as the perfect conclusion to an excellent meal. Sortilège is crafted from an original recipe by the descendants of Quebec's first settlers, who brought the whisky-making techniques of the New World and added a local native ingredient, maple syrup, to create a truly unique spirit.
The Villa Lobos Reposado Tequila embodies Mexican artisanal excellence, born from a collaboration between the Camarena and Sklar families, two iconic figures in the tequila world. Crafted from agave plants from the highlands of Arandas, in the Los Altos region, this tequila captures the sweetness and maturity of carefully selected agaves. Aged for 11 months in American oak barrels, the Reposado tequila reveals a depth of aroma and an elegance that will captivate enthusiasts. Each bottle, hand-numbered and signed, reflects the meticulous attention given to every step of its production. Renowned for its perfect balance between smoothness and character, this refined tequila is ideal for neat tasting or as a base for premium cocktails.
Much more than just a non-alcoholic alternative to YU GIN, YU NO is the new yuzu spirit that opens up new horizons for creating non-alcoholic cocktails. You can also enjoy YU NO neat or simply on the rocks!
This is a bitter aperitif liqueur created based on the recipe for the "Italian Bitter of Turin" dating back to the 1860s. Originally produced in Turin, Italy, under the name Torino Gran Classico, the recipe was purchased in 1925 by the small Swiss distillery E. Luginbühl, and a version has since been produced mainly for local consumption. Gran Classico was developed by returning to the original recipe; it is made from a maceration of 25 aromatic herbs and roots, including wormwood, gentian, bitter orange peel, rhubarb, and hyssop. The maceration also creates a naturally attractive golden amber color, and no additional coloring is added.
Aged in sherry casks for over 3 years. The nose expresses notes of ripe fruits and chocolate. The palate mirrors the nose with additional notes of citrus and lemongrass. Sweetness and acidity are elegantly balanced. The light finish evokes the pure spring water of Tottori used during distillation.
Cù Bòcan 12 Year Old transports us to long Scottish summer nights, spent with friends by a campfire on the beach.
Cù Bòcan is Finished in Caribbean rum casks.
Elevate your drinks with the freshness of Match Tonic Water Floral! This square bottle fuses elegance, practicality and strength, making it the perfect companion for pink gins and spritz-based cocktails. Savour the harmony of this combination and explore mixed drinks in a totally new way.