Produced at the state-owned Nantou distillery, Omar is Taiwan's "other" single malt. Aged exclusively in bourbon casks, this full-bodied, oily whisky has notes of vanilla and mandarin.

The Nantou Distillery in central Taiwan is one of a number of distilleries owned by the state, but the only one making whisky. They began to produce whisky back in 2008, and now we can finally get a taste of their single malt! This particularly expression was aged in Sherry casks, resulting in classic chocolate-coated raisin notes.