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Guatemala

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Botran Reserva 15 Y

This rum is Aged under the Solera System in the mountains of Guatemala, using white oak and American whiskey barrels that previously housed Sherry and Port.

Miracielo

Miracielo is a spiced rum produced in Guatemala by the same distillery that produces Botran. The recipe for this spiced rum dates back to 1953: an artisanal maceration of fresh plums, raisins and vanilla. The production is made in small quantities. The bottle is particularly neat, with a leather collar made and affixed by hand.

Miracielo Artesano Craft Beer Finish

Miracielo is a spiced rum produced in Guatemala by the same distillery that produces Botran. The recipe for this spiced rum dates back to 1953: an artisanal maceration of fresh plums, raisins and vanilla. The production is made in small quantities. The bottle is particularly neat, with a leather collar made and affixed by hand.