Darkness Balmenach 16 Y Moscatel Cask Finish 57.6 %
|Tasting Notes|
• Nose
Malty, with nectarine, croissants and salted caramel.
• Taste
Spice, oak and pastries loaded with raisins.
• Finish
Floral, black tea, Chai-spiced chocolate and vanilla shortbread.
Darkness Benriach 6 Y Oloroso Cask Finish 58.6 %
|Tasting Notes|
• Nose
Old Warm spices, sweet citrus and berry pastries.
• Taste
Malt loaf, slightly toasted, with oodles of slightly salted butter.
• Finish
Candied ginger notes emerge.Fiery heat mellows but, the rich fruits last and last.
Darkness Dailuaine 17 Y Pedro Ximenez Cask Finish 52.7%
|Tasting Notes|
• Nose
PXPowerful sherry, juicy dates & roasted nuts - almonds, cashews and walnuts.
• Taste
Overripe mango, heaps of vanilla that lengthen into a cafe latte
• Finish
Delicious with a subtle peppery finish.
Dolin Vermouth Blanc
In 1881, the white version of vermouth was created in Savoie. Sweet and aromatic, our vermouth from Chambéry lends itself wonderfully to all delicacies, and remains the timeless symbol of supreme elegance.
Dolin Vermouth Rouge
Dolin Red Vermouth has a long history of success and awards. Its recipe, intact, is one of our treasures. Dolin Red Vermouth is a white wine based aperitif, recognized as one of the best vermouths. It is made from Chambéry plants and fine wines from the region.
El Dorado 3 Y White
Laid down in oak barrels for at least three years, this rum is then double filtered through natural charcoal to remove colour, resulting in a spirit that is incredibly smooth and versatile. Perfect for mixing cocktails.
El Dorado 8 Y
Created by our Master Blender, this rum was laid down in oak barrels for at least eight years producing a smooth and characterful blend that is perfect for sipping or for use in craft cocktails.
Esprit de Figues
The origins of Esprit de Figues brings a vision inspired by creator Patrick Borg's Mediterranean family’s heritage to a 150-year-old distillery located in Burgundy, France for an utterly unique tipple made with fresh Violette de Bordeaux Figs.
Fassbind L'Héritage de Bois Poire Williams
This noble brandy made from juicy Williams pears matures after distillation in barrels of pear wood for at least one year. The fruit distillate is given its very mild, rounded wood note and its amber color by this wood storage. After the ripening process, it is non-chill filtered and bottled in cask strength. Each decanter is hand-filled, labeled and packaged. Each filling is done in a batch process and is only available in a limited and numbered release.