Darroze Château de Lahitte 1981 - 46 %
The terroirs of the village of Courrenssan offer both sandy soils (it is the last village on the edge of Bas Armagnac) and limestone from the nearby Ténarèze. The property's boulbènes are closed to the tawny sands of Bas Armagnac and allow the production of rich, complex Armagnac with long ageing potential.
Sequoia Whisky Single Malt Tourbé Bio
Unchill-filtered, natural colour. Brewed, fermented, distilled, matured and bottled on site:
• Organic malted barley.
• Brewed with Vercors spring water.
• Distilled at 50°C in a low-pressure still designed by the by the distiller.
• Aged for 3 years in oak barrels in the gentle atmosphere of an old Vercors silkworm nursery.