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Compagnie des Indes West Indies 8 Y - 40 %

Compagnie des Indes West Indies is a blend of rums of English and Spanish tradition: rums from Barbados, Guyana, Dominican Republic and Panama.


For Barbados it is a pot still distillation, while for the other 3 origins it is a column still. The rum is aged in American oak barrels for at least 8 years.

Duncan Taylor Brazil Epris Rum 1999 - 18 Y

Crafted with precision, this rum, distilled in August 1999 at the Epris Distillery in Brazil, has matured for 18 years in oak casks. Bottled in July 2018, without chill filtration and no added colorant, allowing the rich, natural hues and unfiltered essence to shine through. Limited to a mere 160 bottles.

Gun's Bell Spiced Rhum

Made from a careful selection of Caribbean rums, Gun's Bell is blended in our cellars in Chevanceaux using traditional artisanal methods. Gun's Bell is aged in oak barrels for 4 to 6 months (Depending on the weather) to develop woody, vanilla, dry nut, toasted almond and smoky notes. Gun's Bell reveals powerful, gourmet aromas, releasing a flood of incomparable flavors, with fruity, smoky notes.

Hee Joy Origins Rhum

Hee Joy Origins is a blend of traditional rums from Jamaica, Trinidad & Guyana, carefully selected and aged in separate barrels within each distillery of origin. They are then blended and matured in French oak barrels in Cognac, France. The extraordinary balance of Hee Joy Origins comes from the complexity and richness of the aromas of the three origins. The 3 rums are aged for 5 years in their respective barrels and climates before being blended in Cognac barrels.Hee Joy is an exceptional rum. It should be drunk neat and at temperature.

Hee Joy VSOP Jamaica

This time, it is in Jamaica that the brand invites us: to the discovery of a very old VSOP rum, to be precise. This creation of the Worthy Park distillery spent four years in Bourbon barrels, then was transported to the Cognac region for an additional six months of maturation in the brand's cellars in Chevanceaux. This cuvée has thus benefited from a double ageing in a tropical and continental climate.

Hee Joy VSOP Republique Dominicaine

After having rested for 5 years in the distillery's cellars in Bourbon barrels, it was selected by Hee Joy and brought to the Charente for further maturation in Cognac barrels.

Mc Explorer Single Estate 2009 Carribean Rum Port Cask

McExplorer is a limited release of Vintage rums found during my visits around the world to find exceptional spirits and wood. The warm climate allows the rums to mature very fast. This 2009 vintage Caribbean Rum, with double maturation, is a fine example of a mature rich rum, ideal for a good cigar or dark chocolate.