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![](https://www.premium-spirits.be/2542-large_default/gran-chaco-brasil-verre.jpg)
Brazil is very famous for being one of the largest producers of cacao and coffee in the world. It was natural for us to associate these notes with our Gran Chaco Brazil Rum. The design of the bottle was inspired by Brazilian wildlife: the patterns represent some of Brazil's most emblematic animals. The color green was chosen to represent the country and suggest the natural habitat of its wildlife.
Tasting notes
Colour
A gold colored rum with dark reflections.
Nose
Attack: A rich and delicious bouquet, embellished with notes of coffee and powerful aromas.
Length: Structured with fine notes of cocoa.
Final: Long and alcoholic
Mouth
Attack: On the palate, the rum is structured, developing on pleasant sensations of coffee and chocolate.
Length: Woody with precise notes of coffee and cocoa
Finish: Dry and woody
Specific References
Creation #6 can be described in two words: RUM + RAISIN. Our sixth Creation marries Pedro Ximénez casks and Jamaican rum casks with our smoky spirit resulting in flavours of toasted Jamaica ginger cake, Bonfire Toffee, spiced plum jam, Amaretto cherries and Daim bar.
Finished in XO Calvados casks from the grazed orchards of Normandy in France which have formerly stowed apple brandy for over 6 years.
For centuries the stormy waters of the Atlantic Ocean has not only shaped the character of the people of Islay but also the character of their famous whiskies. In many ways this fine malt mirrors the character of Islay people – strong yet gentle, warm yet mellow, but with a maturity beyond its years. Robust peaty, with that unmistakable breath of the seashore,
Sortilège Prestige is the union of the finest Canadian whisky, aged for over seven years in oak casks, and first-pour pure Quebec maple syrup. A marriage of sublime taste, superior in every way to the sum of its parts.
HSE invites you to taste the "élevage sous-bois" version of its 1st parcellaire rum 2016. Aged for over 12 months in selected 200-liter American oak barrels, this rum will delight you with its elegance, finesse and complexity.
Don Papa Baroko rum is distilled from locally produced molasses, on the island of Negros. It is then aged for several years in American oak barrels, then blended by the cellar master to ensure consistency over the years. to ensure consistency over the years.
The Tomatin 12 Year Old is smooth and silky, having been matured in traditional Scotch Whisky, ex-Bourbon and ex-Spanish Sherry casks. A rich, fruity aroma is the prelude to sweet flavours of ripe apples, pears and a subtle hint of nut before the long, pleasantly oily finish.
The 9th in Penderyn’s Icons of Wales Edition whiskies is called The Headliner. The only Welsh Prime Minister, David Lloyd George (1863-1945), was a social reformer and accidentally established the premium whisky industry. He became a symbol of the national reawakening of Wales, and created more headlines than any other 20th century statesman. This 70cl bottle has an abv of 46%, and is matured in Jamaican Rum & Ruby Port Casks.