Botran Cobre
The spices that fill Botran Cobre are inspired by Ponche, Guatemala's traditional celebratory drink.
It's an artisanal infusion of ginger, cardamom, cinnamon and cloves, best enjoyed neat for a sense-awakening spicy sipping experience.
Botran Rare Vintage French Wine Cask
Botran's remarkable aged rum showcases its exclusive dynamic ageing method. Its maturation shapes the distinctive flavour profile of Botran Rare Cask French Wine Finish.
Botran Reserva Blanca
Ideal for high-end, colourful cocktails
Use to energize a Daiquiri or Rum tonic
Botran Roaju 40%
Old Botran Roaju rum celebrates the exceptional heritage of the Botran Merino brothers, visionary pioneers who left the fertile lands of the Duero in Spain to establish their roots in the heart of Guatemala.
This liquid gem embodies the first captivating expression of the Roaju cuvée, a meticulous blend of rums aged in barrels steeped in history.
The magic of Botran lies in the expert use of various barrels: ex-Bourbon barrels, re-charred Bourbon barrels, ex-Sherry, and ex-Port barrels, following a dynamic aging method.
Refined in ex-Spanish wine barrels from Burgos, this rum offers a unique identity, rich in nuances and character.
Miracielo
Miracielo is produced by hand using the original La Antigua Guatemala recipe from 1953, in small batches.
During the ageing process, fresh plums, sultanas and vanilla are added by hand, macerating and giving it its unique aromatic profile. Symbolising its artisanal, hand-made profile, the leather collar that adorns its neck is also handmade.
Miracielo Artesano Craft Beer Finish
MIRACIELO RUM ARTESANO is the first limited edition of the HERITAGE COLLECTION, which seeks the union of artisanal exponents from Antigua Guatemala and offers a tribute to the handmade. MIRACIELO ARTESANO, is spirit distilled of sugar cane with craft beer soul because its final ageing stage took place in casks that aged ANTIGUA CERVEZA DON NADIE, an amber-type craft beer with blends of red malts and soft hops. A Colonial fusion worthy of enjoying neat, with ice or as the star of high-end cocktail