Two mignonettes (Absinthe La fée Blanche & Absinthe La fée Parisienne) and an absinthe spoon for a lovely discovery.
Tasting notes of La fée Blanche
Nose
Fine, sublte. Star anise and spearmint are the first scents that come to mind. With freshness, it evolves on liquorice and absinthe. Particularly aromatic and balanced, notes of fennel make their appearance. With water, it reveals fresh fruit (quince, apple), citrus fruits (orange, andarin). It evokes an almond liqueur.
Mouth
Seductive in its frankness and full-bodied character. Warm spices (cinnamon, cumin, star anise) and aromatic plants (bay leaf, infused mint) are intimately linked to notes of eucalyptus and grated ginger. The absinthe leaves literally spill out of the glass.
Finish
Long tender. Medicinal (cough drops), it reveals new spices (nutmeg, saffron). Airy, it diffuses an exquisite scent of orange blossom. Earthy, it develops gentian root and ginseng. Therapeutic, it offers cordial notes of juniper berries. The after taste concentrates on medicinal plants and the empty glass is delicately powdered.
Tasting notes of La fée Parisienne
Nose
The first nose oscillates between liquorice, star anise and aromatic plants (thyme, oregano). With water, it opens up to notes of white mint and peppermint.
Palate
The palate is finely liquoriced. Coriander, star anise and ginger form its warming core.
Finish
The finish is delicately smoky and roasted (tobacco).
Data sheet
Specific References
Grappa with a refined and assertive aroma and an enchanting flavor, it is harmonious and persistent on the palate. It is obtained through the bain-marie distillation of Amarone pomace (Corvina, Rondinella, Molinara) in a discontinuous still, then aged in small 500-liter oak barrels for a period of at least 36 months, during which the master distiller closely monitors the evolution of the blend, checking the fragrances and aromas to achieve optimal balance.
Pussers Gunpowder is a brut de fût amber rum, which means it has been bottled at its natural strength (54.5°). This is a rum that brings back to life the daily rations served to the warships of the English Royal Fleet at the time... A rum which, as it travelled, rocked by the swell, improved...
La Fée Parisienne is made according to a 19th-century recipe using nine different herbs, including grand wormwood, fennel, lemon balm, aniseed, mint and coriander.
Sortilège Prestige is the union of the finest Canadian whisky, aged for over seven years in oak casks, and first-pour pure Quebec maple syrup. A marriage of sublime taste, superior in every way to the sum of its parts.
La Fée Bohemian is a modern absinthe, embodying the avant-garde and rebellious spirit of Bohemia.
Inspired by the Velvet Revolution of 1989, this absinthe is a tribute to the cultural and artistic movements of the 20th century in the Czech Republic.
With a lower anise content compared to traditional French absinthes, it stands out for its versatility in cocktails, while offering a unique and bold tasting experience.
Ideal for fans of both classic and contemporary cocktail creations, La Fée Bohemian captivates with its vibrant green color and electric blue edge.
Nordés is produced slowly and with great care. A careful selection of the best neutral alcohols, together with the use of white Albariño Galician grapes, are the indispensable base of our gin, giving Nordés its unmistakable fresh and soft character. The distilling process is enhanced with the maceration of 11 botanical elements.
Format 5Cl.